Located across Sifly Piazza from the High's main entrance, Table 1280 is a food-lovers delight. Executive Chef Bhavesh Patel oversees the restaurant's inspired American menu, which reflects regional flavors through offerings such as grilled White Oak Pastures flat iron steak, smothered Springer Mountain chicken, and a 3-meat burger with house-made pickles, blue cheese and brioche.

The restaurant is closed for Sunday dinner and all day Monday. Table 1280 is available for private events.

For reservations, a full menu and more information, call 404-897-1280 or visit their website.

Offering light lunches and snacks for both adults and children, the High Café is located on the lower level of the Stent Family Wing, adjacent to the Greene Family Education Center.

Menu options include soups, salads, and sandwiches, as well as a children's menu.

Tuesday through Sunday, the High Café is open from Museum opening until one hour prior to the Museum closing.

Stop by CJ's Coffee Cart in the Margaretta Taylor Lobby for a quick beverage, light snack or fresh bakery treat.

CJ's is open during regular museum hours.